About Us

At Thai On Frank flavour and taste is what it is all about, using popular Thai herbs, spices and sauces.

At Thai on Frank Restaurant and Take Away, Labrador,  we cater for Thai food lovers in the Labrador, Southport and Runaway bay areas.

thaionfrank FormatFactoryBanana and choc w Macadamia ice cream, At Tha On Frank Restaurant Labrador

Tuk Brady

An award winning Executive Chef, has been cooking on the Gold Coast for over 20 years and has received several awards and accolades. Tuk is well known and respected in the Thai Restaurant profession with cooking not just a job but a love and it is reflected in her food with the freshness, the popping of Thai flavours with every mouthful

Jon Brady

Jon has been involved in the Customer Relations field for approximately 27 years and will be more than happy to make your evening (or lunch) a most pleasurable experience, just ask him.